BLONDE PUB ALE | A simple pub ale brewed with UK grown Challenger hops over a 100% British malt base and fermented warm with our house ale yeast. Light, floral & drinkable.

DARK MILD | A traditional English dark mild, brewed with a blend a British caramel and specialty malts over a Maris Otter malt base this beer carries notes of sweet toffee, rich caramel and subtle bakers' chocolate. Served on our Nitro tap it drinks extremely smooth with a tight white foam head.

AMERICAN WHEAT ALE | A small, subtle inconspicuous beer that finishes dry while still retaining body and mouthfeel. It drinks clean with a subtle citrus and floral finish.

HELLES LAGER | Made with 100% Pennsylvania grown and malted barley from Double Eagle Malting. Brewed utilizing a traditional step mashing process of mainly pilsner malt, then a cold two-week primary fermentation with our house lager strain, and finally to our conditioning tank for 4 weeks to naturally carbonate, clarify & condition.  It pours a bright golden color with mid bitterness.

TRADITIONAL CZECH / PENNSYLVANIA PILSNER | A gorgeous straw yellow color with extremely textured white foam and a subtle herbal & floral spiciness from traditional Saaz hops.

JUICY PALE ALE | Cascade & Mosaic dry hopped pale ale brewed with a pilsner base malt and a touch of flaked oats and light caramalts for body and texture. Notes of stone fruit, pine & resin.

FESTBIER | Made with a blend of Pilsner, Munich and Vienna malts, this beer pours a gorgeous honey amber color. It has a rich malt body, crisp finish and classic German lager character perfect for the autumn weather.

AMERICAN IPA | Our house IPA brewed with a blend of modern and classic American hops. Fruit forward hop character with a distinct citrus & grapefruit finish.

NEW ENGLAND IPA | Brewed with a pilsner malt base and a large portion of flaked oats and white wheat. The Citra, Nectaron & Sabro keep the bitterness low and expose its fruit forward nature. extremely smooth and tropical with a distinct coconut & pineapple flavor.

DOUBLE IPA | A punch of flavor with layers of fruit flavor: sweet mango, tangerine & stone fruit while keeping a classic pine & grapefruit backbone.

DRY IRISH STOUT | Brewed with chocolate-colored malts and roasted barley over a British base malt and a touch of flaked barley for body. You will find notes of bakers chocolate and freshly roasted coffee which lead into a surprisingly smooth, round finish.

DOUBLE IPA WITH VISTA HOPS | Notes of apricot, banana & tropical fruit upfront, ending with distinct white wine character over the warming alcohol.

PORTER CONDITIONED ON CACAO NIBS & TOASTED COCONUT | Brewed in collaboration with our friends at Moka Origins. We cold conditioned this porter on a freshly roasted batch of Moka Origins “Pocono Mt. Blend” coffee and pounds of shredded coconut we toasted in house. This beer boasts a rich coconut aroma, firm chocolate backbone and a full body. Perfectly suited for the coming cold months.

PORTER CONDITIONED ON HAZELNUT & COFFE | Brewed in collaboration with our friends at Moka Origins. We cold conditioned this porter on a freshly roasted batch of Moka Origins “Pocono Mt. Blend” coffee and pounds of hazelnuts roasted in-house by Chef Jamie. This beer pours jet black with deep rich coffee aromas and a subtle, yet pleasant hazelnut presence.